
CRU SELECT
Sophistication in every variety.
A treasure for wine enthusiasts looking to try new grape varieties and wine styles from around the world.

Australia Style Chardonnay
A classic style Chardonnay that is clean, crisp and rich in varietal character with fruit flavours abound. It is golden-hued and slightly tart while flavours of vanilla and cloves tantalize the palate.
Food Pairings
Pair with buttery shrimp, poached salmon or cedar planked halibut.
Weeks | 6 |
---|---|
Varietal | Chardonnay |
Sweetness | Dry |
Oak | Medium |
Body | Medium |
Alcohol % | *13.3% |
Australia Style Viognier Pinot Gris
This popular Australian white blend is extremely aromatic, opening with apricots and pear notes and finishing on a refreshing fruit forward note.
Food Pairings
Serve with roasted turkey and dried fruit sauce or spicy fish cakes.
Weeks | 6 |
---|---|
Varietal | Viognier Pinot Grigio |
Sweetness | Dry |
Oak | Unoaked |
Body | Medium |
Alcohol % | *14.2% |
Argentina Style Trio
This modern New World white highlights the apricot and floral notes of Viognier, the minerality of Riesling, and the tropical aromas of Chardonnay.
Food Pairings
Serve with chicken and root vegetables or grilled fish, potato and mushrooms.
Weeks | 6 |
---|---|
Varietal | Viognier Riesling Chardonnay |
Sweetness | Dry |
Oak | Unoaked |
Body | Medium |
Alcohol % | *13.8% |
Germany Style Gewürztraminer
Spicy notes, typical of Gewürztraminer are complemented by aromas of roses, lychees and tropical fruit. Elderflowers bring out intense fruity characteristics.
Food Pairings
Enjoy with a chicken, almond and rice stir fry or perogies.
Weeks | 6 |
---|---|
Varietal | Gewürztraminer |
Sweetness | Off-dry |
Oak | Unoaked |
Body | Medium |
Alcohol % | *12.6% |
Italy Style Bella Bianco
This modern and bold Italian style white blend is extraordinarily rich with buttery aromas and flavours that are balanced by lush tropical fruit and full oak character.
Food Pairings
Enjoy with shellfish, baked ham or medium cheddar cheese.
Weeks | 6 |
---|---|
Varietal | Italy Style Blend |
Sweetness | Dry |
Oak | Heavy |
Body | Full |
Alcohol % | *13.8% |
Italy Style Pinot Grigio
Made in an Italian style, the bouquet reveals bright citrus and green apple aromas with honeydew tones; an exquisite balance of citrus and acidity.
Food Pairings
Excellent with light seafood dishes such as garlic and lemon shrimp or fresh crab salad.
Weeks | 6 |
---|---|
Varietal | Pinot Grigio |
Sweetness | Dry |
Oak | Unoaked |
Body | Light |
Alcohol % | *12.7% |
New Zealand Style Sauvignon Blanc
This renowned New Zealand wine presents soft hues in the glass. It is crisp and light with intense flavours of grapefruit peel, freshly cut grass and light oak on the finish.
Food Pairings
Pairs well with fresh seafood such as oysters and scallops or goat cheese.
Weeks | 6 |
---|---|
Varietal | Sauvignon Blanc |
Sweetness | Dry |
Oak | Light |
Body | Medium |
Alcohol % | *13% |

Australia Style Cabernet Sauvignon
Soft yet fruity, this Australian style Cabernet shows more complex varietal fruit flavours, including cherry and blackberry than its Old World counterpart.
Food Pairings
Great with roasted duck or beef and veggie stir fry.
Weeks | 6 |
---|---|
Varietal | Cabernet Sauvignon |
Sweetness | Dry |
Oak | Medium |
Body | Medium |
Alcohol % | *13% |
Australia Style Shiraz
Deep and dark in colour with a rich bouquet of fruit and a hint of cassis, this is the Shiraz that put Australian wines on the map.
Food Pairings
Ideal with spicy chili con carne or burgers with grilled onions and gouda cheese.
Weeks | 6 |
---|---|
Varietal | Syrah/Shiraz |
Sweetness | Dry |
Oak | Heavy |
Body | Medium |
Alcohol % | *13.3% |
Amarone Style
This classic Italian style wine is packed with rich raspberry, blackberry and cassis flavours. Deep, dark and inviting, the finish is long, lingering and full of ripe tannins.
Food Pairings
Tastes great with heavy meat like beef or lamb with gorgonzola sauce.
Weeks | 6 |
---|---|
Varietal | Amarone |
Sweetness | Dry |
Oak | Heavy |
Body | Full |
Alcohol % | *13.5% |
Cabernet Syrah Zinfandel
This is a classic big, bold California red blend. It exudes pronounced flavours of black cherries and berries layered with toasted oak, vanilla, and rich notes of dark chocolate and coffee.
Food Pairings
Try with honey and spice glazed chicken or beef chili and beans.
Weeks | 6 |
---|---|
Varietal | Cabernet Sauvignon Syrah Zinfandel |
Sweetness | Dry |
Oak | Heavy |
Body | Medium |
Alcohol % | *14.7% |
California Style Pinot Noir
This New World California style Pinot Noir features a bouquet of rich tobacco and ripe dark cherries. The hint of oak and velvety tannins on the palate are a pleasant surprise.
Food Pairings
Pairs well with duck breast and pomegranate citrus glaze or pancetta-wrapped grilled turkey.
Weeks | 6 |
---|---|
Varietal | Pinot Noir |
Sweetness | Dry |
Oak | Light |
Body | Medium |
Alcohol % | *13.8% |
Chile Style Malbec
Aromas of crushed blackberries and vanilla follow through to a densely packed palate boasting chocolate and abundant oak tones. This wine showcases the Malbec grape at its best.
Food Pairings
Serve with duck confit or country-style ribs and BBQ sauce.
Weeks | 6 |
---|---|
Varietal | Malbec |
Sweetness | Dry |
Oak | Heavy |
Body | Medium |
Alcohol % | *14.8% |
France Style Merlot
Impressive aromas of farm fresh strawberries, violets, and vanilla framed with soft silky tannins. Powerful notes of ripe raspberries, cherries, and dark fruit on the palate. A true French classic wine.
Food Pairings
Perfect with grilled lambchops or veal and portobello mushrooms.
Weeks | 6 |
---|---|
Varietal | Merlot |
Sweetness | Dry |
Oak | Medium |
Body | Medium |
Alcohol % | *13.1% |
Italy Style Nebbiolo
Made from the prized Nebbiolo grape, this wine features flavours of violet, cherries and cocoa. Undertones of toasted oak, dark fruit and firm acidity dominate the long finish.
Food Pairings
Enjoy with rack of lamb, mushroom lasagna or garlicky grilled beef.
Weeks | 6 |
---|---|
Varietal | Nebbiolo |
Sweetness | Dry |
Oak | Medium |
Body | Medium |
Alcohol % | *13.5% |
Italy Style Sangiovese
This deep ruby red wine with aromas of tobacco, ripe plums and black cherries will remind you of Tuscany. The palate offers explosive notes of blackberries, prunes, and vanilla.
Food Pairings
Serve with penne alla vodka or chicken parmigiana.
Weeks | 6 |
---|---|
Varietal | Sangiovese |
Sweetness | Dry |
Oak | Medium |
Body | Medium |
Alcohol % | *13.5% |
Italy Style Valpola
An aroma reminiscent of farm fresh cherries backed by streaks of dark chocolate. Toasted oak on the palate helps it age into an Italian style wine of award winning potential.
Food Pairings
Enjoy with beef stroganoff or chicken with mushroom and onion gravy.
Weeks | 6 |
---|---|
Varietal | Valpola |
Sweetness | Dry |
Oak | Medium |
Body | Medium |
Alcohol % | *14.8% |